Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Manajemen persediaan di Depot Citra Rasa Banjarmasin

Author
  • Sutomo, Thomas Marcel
Additional Author(s)
  • Rizki, N.F. Rianti
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2019
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010824/MAN/2019
Subject(s)
  • MATERIALS MANAGEMENT
  • RESTAURANT MANAGEMENT
Notes
  • Appendix: p. 57-73
. Bibliography: p. 55-56.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 73 p.
Dimension
30 cm.
Other Desc.
ill
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status

Similar Collection

by author or subject
Supply chain management
Perencanaan pengendalian persediaan bahan baku di pt. "x"
Improving intercutural communication in golden river restaurant in order to avoid misunderstanding
Soup and salad's house
Developing a better system for beverage inventory list in the oriental swan restaurant
Perancangan sistem pengendalian bahan baku dan bahan penolong di omega plastics Sidoarjo
Analisa perbedaan produktivitas karyawan pada regular shift dengan overnight shift McDonald's cabang Basuki Rachmat Surabaya
Perancanangan sistem informasi persediaan bahan baku di PT Surabaya Perdana Rotopack