Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Manajemen persediaan di Depot Citra Rasa Banjarmasin

Author
  • Sutomo, Thomas Marcel
Additional Author(s)
  • Rizki, N.F. Rianti
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2019
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010824/MAN/2019
Subject(s)
  • MATERIALS MANAGEMENT
  • RESTAURANT MANAGEMENT
Notes
  • Appendix: p. 57-73
. Bibliography: p. 55-56.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 73 p.
Dimension
30 cm.
Other Desc.
ill
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status

Similar Collection

by author or subject
Analisa produktivitas karyawan yang memiliki kebiasaan merokok di F & B service resto nine Surabaya
Planning the compositions of advertising using radio and news paper for hu's garden restaurant
Bread house
Analyzing the market segmentation between a la carte and work buffet based on price, service and menu at ni hao restaurant Groningen
Business development in licensed retailing
Analisa faktor-faktor penentu terjadinya brand switching terhadap coffeehouses di plaza Tunjungan Surabaya dengan metode structural equation modelling
HACCP system analysis: implications for the golden river restaurants
Resto Pasta