Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Developing website as a marketing communication tool for river side oriental cuisine restaurant

Author
  • Santosa, Vera W.
Additional Author(s)
  • Tannur, Renny
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2004
Language
English
ISBN
-
Series
Tugas Akhir No.02010155/HTL/2004
Subject(s)
  • RESTAURANT MANAGEMENT
Notes
  • Appendix
Bibliography: p. 88 - 89
Abstract
-
Physical Dimension
Number of Page(s)
xii, 94 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01091/05(T) - 647.95068 San D-Unavailable : Removed

Similar Collection

by author or subject
Analisa perbedaan produktivitas karyawan pada regular shift dengan overnight shift McDonald's cabang Basuki Rachmat Surabaya
Pengaruh organization clarity, team spirit dan reward terhadap kinerja restoran hongkong noodle surabaya
Developing the suitable standard service working procedure in order to gain effeciency and effectiveness of work in bouvigne paradijs restaurant
Customer satisfaction toward current menu card of dynasty restaurant
Analisa pengaruh store atmosphere terhadap keputusan pembelian konsumen pada resto Nine Surabaya
Studi pengaruh budaya, sosial, dan pribadi terhadap keputusan pembelian konsumen healthy choice Surabaya
Pengaruh kualitas makanan steak dan seafood serta layanan pelanggan terhadap kepuasan pelanggan restoran kenaqs di Surabaya
Penerapan strategic experiential modules pada restoran American Fried Chicken di Samarinda