Competition of food quality based on What Ni Hao Stadsparkpa viljoen consumer preference compared with food from 3 other chinese buffet restaurants in Groningen

Author

• Elka, Misha Kristiana

Additional Author(s)

• Suprianto, Natalina

Publisher

Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2009

Language

English

ISBN

-

Series

Tugas Akhir No. 33010048/MAN/2009

Subject(s)

• FOOD INDUSTRY AND TRADE-MANAGEMENT
• RESTAURANTS MANAGEMENT
• TOTAL QUALITY MANAGEMENT
• CONSUMERS-RESEARCH

Notes

• Appendix : p. xiv-xix

Bibliography : p. 77 - 78

Abstract

-

Physical Dimension

Number of Page(s)

xix, 78 p.

Dimension

30 cm.

Other Desc.

-

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	03850/09	(T) - 647.950688 Elk C	Library - 8th Floor	Unavailable : Removed