Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

LKP : Lotus Sakura Wok Buffet restaurant Heerenveen Netherland : period of 23 June 2006 until 17 June 2007

Author
  • Sutedja, Devy Puspita
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
  • RESTAURANTS MANAGEMENT
Notes
  • Appendix : p. iv - xxx
Abstract
-
Physical Dimension
Number of Page(s)
xxx, 16 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00825/10L 647.94 Sut L/lLibrary - 6th FloorAvailable

Similar Collection

by author or subject
Analyzing the influence of store atmosphere to customer satisfaction at lotus sakura restaurant, Heerenveen Nederland
Persepsi konsumen terhadap kualitas makanan dan kualitas layanan di pisa cafe & resto surabaya
I see you
Analisa pengaruh perceived organizational support, komunikasi dan leader member exchange terhadap organizational citizenship behavior pada restoran The Prime Bistro HR. Muhammad kav. 41, Surabaya
Analisa pengaruh mutu produk, mutu pelayanan, dan harga terhadap customer value di restoran D'Cost Graha Family Surabaya
Investigating customer preference when choosing a restaurant in Surabaya, Indonesia
Harapan dan persepsi konsumen pada penerapan sanitasi dan higiene area restoran, peralatan makan dan minum, dan personal hygiene terhadap kepuasan konsumen Papa Ron's Pizza Surabaya
Pengaruh kualitas layanan valet parking terhadap kepuasan pelanggan prime steak restoran