Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Analisis pengaruh harga, kualitas makanan, kualitas layanan dan atmosfir restoran terhadap loyalitas pelanggan di restoran Sushi Tei Tunjungan Plaza

Author
  • Merrila, Neysa
Additional Author(s)
  • Natalia, Devi
Publisher
Surabaya: Fakultas Ekonomi Program Manajemen Perhotelan Program Studi Manajemen UK Petra, 2010
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010073/MAN/2010
Subject(s)
  • CUSTOMER LOYALTY
  • RESTAURANTS MANAGEMENT
Notes
  • Appendix : p. 85 - 120
Bibliography : p. 81 - 84
Abstract
-
Physical Dimension
Number of Page(s)
xxx, 120 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.02140/10(T) 647.95068 Mer ALibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Analisis kualitas layanan terhadap loyalitas dengan kepuasan konsumen sebagai variabel intervening konsumen ekspedisi PT. AJ Surabaya
Pengaruh kualitas, harga, dan pengalaman pelanggan terhadap loyalitas pelanggan pada rumah makan Leko Surabaya
Analyzing the influence of store atmosphere to customer satisfaction at lotus sakura restaurant, Heerenveen Nederland
Analisa customer relationship management pada PT. Asuransi Jiwa Sequis Life di surabaya: studi kasus di kantor cabang Wisma Dharmala
Assessment of 5 dimensions of service quality in Bouvigne Paradijs Restaurant in order to improve customer satisfaction
Pengaruh kualitas pelayanan dan kepuasan pelanggan terhadap loyalitas pelanggan di save your sneakers Surabaya
Integrasi customer value dan customer relationship management performance Universitas Kristen Petra ditinjau dari perspektif mahasiswa
Analisa pengaruh budaya organisasi terhadap motivasi kerja dan kepuasan kerja pada karyawan F&B Restoran Tang Palace di Hotel J.W. Marriott Surabaya