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The art of fine baking

Author
  • Peck, Paula
Additional Author(s)
-
Publisher
New York: 1961
Language
English
ISBN
-
Series
Subject(s)
  • BAKING
  • COOKERY
Notes
. .
Abstract
-
Physical Dimension
Number of Page(s)
303 p.
Dimension
18 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.05708/98641.71 Pec ALibrary - 7th FloorAvailable

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