Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Restaurant revenue management: implementasi di restoran "X"

Author
  • Nugroho A., Rizky
Additional Author(s)
  • Wijaya, Hendra
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2013
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010375/MAN/2013
Subject(s)
  • RESTAURANT-PLANNING
  • RESTAURANTS-MANAGEMENT
Notes
  • Appendix: p. 70 - 75
. Bibliography: p. 68 - 69.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 75 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01192/14(T) 647.95068 Nug RLibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Harapan dan persepsi konsumen pada penerapan keamanan pangan di Restoran Jamoo Hotel Shangri-La Surabaya
Analisa pengaruh physical environment terhadap minat beli konsumen di kafe-kafe di Surabaya
Analisa perbedaan perilaku organizational citizenship behavior (OCB) berdasarkan jenis kelamin dan usia karyawan restoran di Surabaya
Analisa meal experience dan pengaruhnya terhadap minat beli ulang di restoran Jepang di Surabaya
Pengaruh kepemimpinan transformasional terhadap kepuasan kerja dengan perceived organizational support sebagai variabel mediasi di restoran Platinum Grill
Analisis strategi bersaing restoran Kapulaga Surabaya
Analisa pengaruh kualitas makanan, kualitas layanan, dan mood terhadap pemberian tip di Duck King Restoran Galaxy Mall Surabaya
Persepsi pengelola bisnis restoran terhadap sertifikasi halal