Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Pengaruh green practice terhadap green consumer behavior di The Kemangi Restaurant, Hotel Santika Pandegiling Surabaya
Author
Irawan, Andrew
Additional Author(s)
Vianney B., Anastasia
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2015
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010536/MAN/2015
Subject(s)
RESTAURANTS-CONSUMER BEHAVIOR
SUSTAINABILITY
RESTAURANTS-MANAGEMENT
RESTAURANTS-CONSUMERS-RESEARCH
Notes
Appendix: p. 57 - 74
. Bibliography: p. 52 - 56.
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 74 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
02730/15
(T) MAN 0536
-
Unavailable : Removed
Similar Collection
by author or subject
Analisis pengaruh product attributes terhadap perceived value dan repurchase intention konsumen open display bakery di Surabaya
Klasifikasi atribut kepuasan di Layar Seafood Restaurant Manyar Kertoarjo Surabaya
Analisis skill, knowledge dan job description terhadap efisiensi kerja karyawan F & B department di restaurant Kemangi hotel Santika Pandegiling Surabaya
Pengaruh store atmoshpere terhadap customer satisfaction di Domicile Kitchen and Lounge Surabaya
Pengaruh kepemimpinan transformasional terhadap kepuasan kerja dengan perceived organizational support sebagai variabel mediasi di restoran Platinum Grill
Analisa motivasi dan tipe perilaku komplain konsumen terhadap table service restaurant di Surabaya
Analisa pengaruh bauran pemasaran terhadap minat beli ulang konsumen di Restoran Ikan Bakar Cianjur Surabaya
Analisa efektivitas komunikasi pemasaran interaktif melalui instagram menggunakan customer responden index