Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisa ekuitas merek Hachi Hachi Bistro di kalangan mahasiswa Universitas Kristen Petra
Author
Wibowo, Novina
Additional Author(s)
Kusumawardani, Fifi
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01010229/HTL/2006
Subject(s)
RESTAURANT MANAGEMENT
BRAND LOYALTY
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xxiii, 111 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01400/06
(T) - 647.95068 Wib A
-
Unavailable : Removed
Similar Collection
by author or subject
Analysis of food and beverage inventory system in Anak Depok Family owned Indonesia restaurant
Analisa penerapan sistem Hazard Analysis Critical Control point (HACCP) di Restoran Portofino, Hotel Shangri-La, Surabaya
Makna uang tip bagi waiter/waitress di gelare cafe Surabaya
Brands laid bare
Analisa faktor-faktor yang mempengaruhi penurunan penjualan ditinjau berdasarkan penilaian konsumen pada restoran water front di Surabaya
Total quality management of service in the star restaurant in spandershoeve, family owned indonesian restaurant, hilversum, the netherlands
Analisa pengaruh tangible aspect terhadap loyalitas konsumen di Hugo's Cafe Surabaya
Analisa pengaruh physical evidence restoran toko oen Malang yang bernuansa kuno terhadap keputusan pembelian konsumen