How to develop an appropriate strategy of river side oriental cuisine restaurant

Author

• Darmawan, Lucia

Additional Author(s)

• Patricia, Maria

Publisher

Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007

Language

English

ISBN

-

Series

Tugas Akhir No.02010352/HTL/2007

Subject(s)

• RESTAURANT MANAGEMENT
• RESTAURANT-MARKETING

Notes

• Appendix: p. 85 - 119

Bibliography: p. 83 - 84

Abstract

-

Physical Dimension

Number of Page(s)

xiii, 119 p.

Dimension

30 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	03096/07	(T) - 647.950688 Dar H	Library - 8th Floor	Unavailable : Removed