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How to develop an appropriate strategy of river side oriental cuisine restaurant

Author
  • Darmawan, Lucia
Additional Author(s)
  • Patricia, Maria
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Tugas Akhir No.02010352/HTL/2007
Subject(s)
  • RESTAURANT MANAGEMENT
  • RESTAURANT-MARKETING
Notes
  • Appendix: p. 85 - 119
Bibliography: p. 83 - 84
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 119 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.03096/07(T) - 647.950688 Dar HLibrary - 8th FloorUnavailable : Removed

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