Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP: Platinum Grill Restaurant Surabaya : period of June 30th 2009 until December 30th 2009
Author
Alimin, Kevin Ismed
Additional Author(s)
-
Publisher
Surabaya: Hotel Management Program Faculty of Economics Petra Christian University, 2010
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANT MANAGEMENT
RESTAURANT MANAGEMENT-STUDY AND TEACHING
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
12 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03890/10
L 647.9 Ali L/p
Library - 6th Floor
Available
Similar Collection
by author or subject
Analisa proses produksi menggunakan sistem analisa bahaya dan titik kritis terhadap produk black forest cake di toko Deli hotel Majapahit Mandarin Oriental Surabaya
Analisa kepuasan pelanggan terhadap penanganan keluhan di Pavilion Restaurant JW Marriott Surabaya
LKP: Food and beverage department-Imari Japanese Restaurant service JW Marriot Hotel Surabaya
D-Noodle
The impact of team work performance towards the employee productivity in Hu's Garden Restaurant (Enschede Netherlands)
Analisis menu engineering pada produk red wine, white wine, rose wine dan champagne untuk memaksimalkan tingkat penjualan wine di Sheraton Surabaya Hotel & Towers periode April-September 2003
Food service planning
Analisa kepuasan konsumen terhadap kualitas pelayanan dan fasilitas Rumah Makan Adam di Manyar Kertoarjo Surabaya