Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Pengaruh faktor produk dan pelayanan terhadap loyalitas konsumen restoran kapin Raya Kupang Indah Surabaya
Author
Prayogo, Himawan
Additional Author(s)
Lumowa, Erick Roy
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Pariwisata UK Petra, 2008
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02010042/TLM/2008
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix: p. 47 - 61
Bibliography: p. 45 - 46
Abstract
-
Physical Dimension
Number of Page(s)
xii, 61 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00580/08
(T) - 647.95068 Pra P
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Analisa kepuasan pelanggan terhadap penanganan keluhan di Pavilion Restaurant JW Marriott Surabaya
LKP :Park Avenue
Perbedaan motivasi kerja karyawan operasional restoran bakmi gili di raya kertajaya dan villa bukit mas
Memulai dan menjalankan bisnis restoran
Analisa pengaruh faktor kebudayaan, faktor sosial, faktor personal dan faktor psikologi terhadap perilaku pengunjung dalam keputusan pemberian tip di restoran table service plaza tunjungan IV Surabaya
Analisa pengaruh harga, produk dan lokasi terhadap keputusan konsumen cafesera nikmat rasa Surabaya
Understanding human personalities among service and bar staffs in order to gain best quality of service in the oriental swan restaurant
LKP: Platinum Grill Restaurant Surabaya