Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisis komponen kinerja karyawan di restoran qua-li Surabaya
Author
Benawi, Dwi Ratnaningsih
Additional Author(s)
Rudiyono, Venny
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01010388/HTL/2008
Subject(s)
RESTAURANT MANAGEMENT
RESTAURANT-PERSONNEL MANAGEMENT
Notes
Appendix: p. 77 - 102
Bibliography: p. 74 - 76
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 102 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03126/08
(T) - 647.95068 Ben A
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Swallow exclusive restaurant
Pengaruh harga produk, deskripsi menu, dan kualitas layanan terhadap persepsi nilai konsumen Pizza Hut Surabaya
Pengaruh faktor produk dan pelayanan terhadap loyalitas konsumen restoran kapin Raya Kupang Indah Surabaya
Internal marketing: employee empowerment to increase service quality in De Veranda restaurant cafe Amsterdam Nederland
Restoran dan segala permasalahannya
Analisa motivasi konsumen terhadap keputusan pembelian di Popeye's restaurant
Total quality management of service in the star restaurant in spandershoeve, family owned indonesian restaurant, hilversum, the netherlands
LKP: Water front dine and lounge Surabaya