Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP : Hongkong Noodle Restaurant Surabaya : period of August 22nd, 2006 until April 30th, 2007
Author
Tantoro, Ruben
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix : p. 13 - 15
Abstract
-
Physical Dimension
Number of Page(s)
iv, 15 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00765/10
L 647.94 Tan L/h
Library - 6th Floor
Available
Similar Collection
by author or subject
Analisis komponen kinerja karyawan di restoran qua-li Surabaya
Analisa pengaruh kebijakan-kebijakan sanksi terhadap kepuasan kerja para pramusaji di Penang Village Restaurant, Surabaya
Analisa kesegaran ikan tuna di restoran Nishimura dilihat dari segi penerimaan, penyimpanan, dan pengolahannya di hotel Shangrila Surabaya
Pengaruh lingkungan kerja terhadap produktivitas karyawan di restoran "x" Tunjungan Plaza 4 Surabaya
Restaurant terapung
Analisa penerapan control cycle di saga Japanese restaurant guna mengoptimalkan proses pengontrolan food cost dengan studi kasus menu Bento
How to run successful restaurant
Analisa hubungan kepuasan dengan kesetiaan pelanggan (studi kasus 70 pelanggan restoran the prime steak & ribs di Surabaya)