Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
LKP : Hongkong Noodle Restaurant Surabaya : period of August 22nd, 2006 until April 30th, 2007
Author
Tantoro, Ruben
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Training Report
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix : p. 13 - 15
Abstract
-
Physical Dimension
Number of Page(s)
iv, 15 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00765/10
L 647.94 Tan L/h
Library - 6th Floor
Available
Similar Collection
by author or subject
Analisa perilaku pelanggan yang melakukan keluhan terhadap restoran the prime steak and ribs Manyar Surabaya berdasarkan faktor demografi dan psikografi
Developing revenue management at restaurant de kelderhof: observation of the market segmentation and seating management
Swallow exclusive restaurant
Analisa kepuasan pelanggan terhadap penanganan keluhan di Pavilion Restaurant JW Marriott Surabaya
Analysis on implementation of hazard analysis and critical control point in restaurant and brasserie de kelderhof
Analisa perbedan perilaku komplain dan ekspektasi terhadap service recovery pada generasi baby boomers, generasi X dan generasi Y saat makan di restoran table service di Surabaya
La Tapa Cafe
The best promotion strategy to attract more regular customers in Boeddha the restaurant