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Studi deskriptif tentang meal experience di Kopitiam Oey Surabaya

Author
  • Kristoferus S., Ariel
Additional Author(s)
  • Widjaja, Marco C.
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2012
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010356/MAN/2012
Subject(s)
  • CONSUMERS-RESEARCH
  • CONSUMER SATISFACTION
Notes
  • Appendix: p. 53 - 68
. Bibliography: p. 51 - 52.
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 68 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01152/13(T) MAN 33-0356Library - 8th FloorUnavailable : Removed

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