| Service operations management- Author(s)
- Johnston, Robert
- ISBN
- 0273683675
- Dimension
- xix, 496 p. / 25 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01717/05 | 658 Joh S | Library - 7th Floor | Available | | 2. | 02184/05 | 658 Joh S | Library - 7th Floor | Available |
| |
| Analisa keefektifan press release oleh public relations mandarin oriental hotel majapahit, surabaya- Author(s)
- Tanaya, Anny
- ISBN
- -
- Dimension
- x, 51 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01625/05 | 659.2964794 Tan A | - | Unavailable : Removed |
| |
| Upaya memaksimalkan hygiene dan sanitasi di area kitchen agar menjadi lingkungan kerja yang sehat dan bersih di surabaya plaza hotel- Author(s)
- Priambodo, Albertus Wahyudi
- ISBN
- -
- Dimension
- xxxiii, 103 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01624/05 | 647.94068 Pri U | - | Unavailable : Removed |
| |
| Analisis efektifitas strategi pemasaran toko deli mandarin oriental hotel majapahit surabaya dalam menghadapi persaingan terhadap kompetitor- Author(s)
- Susilawati, Chenny
- ISBN
- -
- Dimension
- xxii, 66 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01623/05 | 647.940688 Sus A | - | Unavailable : Removed |
| |
| Analisa konflik kemitraan dalam kepemimpinan pada tingkat manajerial di departemen food and beverage surabaya plaza hotel- Author(s)
- Loa, Yin Yin
- ISBN
- -
- Dimension
- xxi, 61 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01622/05 | 647.95068 Loa A | Library - 8th Floor | Unavailable : Removed |
| |
| Research methods in management- Author(s)
- Lancaster, Geoff
- ISBN
- 0750662123
- Dimension
- viii, 258 p. / 23 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01589/05 | 658.0072 Lan R | Library - 7th Floor | Available |
| |
| Retailing management- Author(s)
- Levy, Michael
- ISBN
- 007121481X
- Dimension
- xxxv, 774 p. / 26 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 00315/06 | 658.87 Lev R | - | Unavailable : Removed | | 2. | 00444/06 | 658.87 Lev R | - | Unavailable : Lost | | 3. | 01030/07 | 658.87 Lev R | - | Unavailable : Removed | | 4. | 01588/05 | 658.87 Lev R | - | Unavailable : Removed |
| |
| Penerapan activity based costing dan activity based management untuk menentukan harga pokok produksi di pt. serasa purna cipta- Author(s)
- Lamatto, Alwin
- ISBN
- -
- Dimension
- xviii, 269 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01586/05 | 658.5 Lam P | - | Unavailable : Removed |
| |
| Pengukuran kinerja pt cahaya angkasa abadi dengan metode balanced scorecard- Author(s)
- Tan, Siauw Ling
- ISBN
- -
- Dimension
- xv, 160 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01585/05 | 658.542 Tan P | Library - 8th Floor | Available |
| |
| Penentuan harga pokok produksi dengan analisa activity based management di ud multi jaya rajut- Author(s)
- Prastyowati, Yetty
- ISBN
- -
- Dimension
- xiii, 132 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01584/05 | 658.816 Pra P | Library - 8th Floor | Available |
| |
| Perancangan sistem hazard analysis critical control point (haccp) di pt multi aneka pangan nusantara- Author(s)
- Pauline
- ISBN
- -
- Dimension
- xii, 198 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01583/05 | 658.562 Pau P | Library - 8th Floor | Unavailable : Removed |
| |
| Analisa kualitas layanan restoran cepat saji kentucky fried chicken surabaya ditinjau dari segi kepuasan dan harapan- Author(s)
- Marianatha, Dian
- ISBN
- -
- Dimension
- xv, 144 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01582/05 | 658.8342 Mar A | Library - 8th Floor | Available |
| |
| Penerapan sistem preventive maintenance dengan modularity design di pt "x"- Author(s)
- Linawati
- ISBN
- -
- Dimension
- xvii, 266 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01581/05 | 658.202 Lin P | Library - 8th Floor | Available |
| |
| Implementasi response surface method untuk mengurangi reject di pt surabaya wire (departemen paku)- Author(s)
- Anindita, Dessy
- ISBN
- -
- Dimension
- xiv, 107 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01580/05 | 658.562 Ani I | Library - 8th Floor | Available |
| |
| Perbaikan sistem ppic dengan pendekatan mrp ii pada bogasari flour mills- Author(s)
- Kristanto, Ocky
- ISBN
- -
- Dimension
- xiii, 154 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01579/05 | 658.787 Kri P | Library - 8th Floor | Available |
| |
| Upaya mencari kemungkinan penyebab loss pada departemen kawat - bagian drawing pt. surabaya wire- Author(s)
- Lompoleuw, Johanes
- ISBN
- -
- Dimension
- xiii, 88 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01578/05 | 658.515 Lom U | Library - 8th Floor | Available |
| |
| Pemodelan kendali sistem proses regenerasi bed active carbon di pt molindo inti gas menggunakan metode fuzzy inference system- Author(s)
- Kurniawati, Mia Dewi
- ISBN
- -
- Dimension
- xviii, 155 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01577/05 | 658.562 Kur P | Library - 8th Floor | Available |
| |
| Penilaian kinerja dan kualitas layanan di bank perkreditan rakyat 'x"- Author(s)
- Wijaya, Monika
- ISBN
- -
- Dimension
- xx, 311 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01576/05 | 658.562 Wij P | Library - 8th Floor | Available |
| |
| Analisa penurunan reject rate produk plastic tube di p.t. x- Author(s)
- Yauri, Imelda
- ISBN
- -
- Dimension
- xi, 83 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01575/05 | 658.562 Yau A | - | Unavailable : Removed |
| |
| Perancangan sistem perencanaan produksi dan pengendalian persediaan bahan baku di pt. sarana graha ideal- Author(s)
- Florensye S.V.K
- ISBN
- -
- Dimension
- xvii, 214 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 01574/05 | 658.787 Flo P | Library - 8th Floor | Unavailable : Removed |
| |
