Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Factors influencing customers' tipping behaviour in restaurant in luzern
Author
Jessica
Additional Author(s)
-
Publisher
Surabaya: Faculty of Economics International Hotel and Tourism Management Hotel Management Program PCU, 2015
Language
English
ISBN
-
Series
Thesis No. 33020539/MAN/2015
Subject(s)
RESTAURANT MANAGEMENT
RESTAURANTS-CONSUMERS-RESEARCH
RESTAURANTS-CONSUMER BEHAVIOR
Notes
Appendix: p. 49-52
. Bibliography: p. 42-48.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 52 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
02741/15
(T) MAN 33-0539
-
Unavailable : Removed
Similar Collection
by author or subject
D-Noodle
Analisa pengaruh harga, produk dan lokasi terhadap keputusan konsumen cafesera nikmat rasa Surabaya
Analisa pengaruh attitude, subjective norm, perceived behavioral control, behavior intention dan consumer behavior pada konsumen coffee house di Surabaya
Establishing word-of-mouth marketing, through customer satisfaction to increase the profit in Manchurian Restaurant
Winning the chain restaurant game
Pengaruh sub-sub faktor relationship marketing: financial benefit, social, benefit, dan structural ties terhadap brand loyalty di Spice Garden Surabaya
Analisis pengaruh kualitas layanan terhadap kepuasan dan loyalitas pelanggan di restoran d'mahi bistro Surabaya
Analisa pengaruh kualitas layanan terhadap kepuasan pelanggan dalam membentuk loyalitas pelanggan di restoran The Naked Crab Surabaya